l The evaporator is used to evaporate the water in the protein water, thereby increasing the yield of fishmeal and improving the quality of fishmeal.
l The system reuses waste steam to conserve energy.
l The entire production process of this system is completed under complete vacuum, ensuring a low evaporation temperature, fast evaporation speed, and minimal loss of protein quality.
l The exhaust gas from the dryer is used as a heat source to reduce energy consumption, thereby reducing production costs.
l This system simultaneously recovers protein water, improves fishmeal yield, increases economic benefits, and reduces environmental pollution.
